Sunday, April 7, 2013

Creamy Slow Cooker Hot Chocolate

1 1/2 cups thickened cream
395g can sweetened condensed milk
6 cups milk
1 teaspoon vanilla
2 cups of chocolate chips
Stir together the whipping cream, milk, vanilla, and chocolate chips in a crockpot.

Cover and cook on low for 2 hours, stirring occasionally, until mixture is hot and chocolate chips are melted. 

Stir again before serving. Garnish as desired.

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